DIARY OPEN UNTIL THE END OF JUNE 2024.
I specialise in making bespoke wedding cakes, perfect and personal for you and your partner. Every cake is different so they are priced based on their size and design, please feel free to get in touch to discuss details and receive a no obligation quote.

The list of flavours is always expanding, at the moment you can choose from:

• Vanilla

• Chocolate - either milk, white, or a mix of both for a marbled effect

• Lemon

• Raspberry & Coconut

• Chocolate & Peanut Butter

• Nutella

• Chocolate Orange

• Chocolate Mint

• Coffee

• Coconut

• Salted Caramel

• Carrot & Walnut

• Raspberry & White Chocolate

• Lemon White Chocolate

• Lemon & Coconut

• Toffee

• Lemon & Poppy Seed

• Spiced Apple

• Strawberry & Champagne

• Banana & Caramel

• Biscoff

• Traditional fruit cake with brandy - only available as a separate sheet cake

​As standard, most cakes are coated with a layer of yummy chocolate ganache before the fondant covering or buttercream coating is applied – this is to increase the stability of your cake and to ensure it has a smoother finish and sharper edges. If you would prefer your cake without ganache, please request this at the time of booking.